Breads & Snacks

Garlic Bread     6
toasted with garlic butter & herbs

Bruschetta     9.50
tomato, basil & red onion

Bowl of Chips     8.50
with tomato sauce

Seasoned Potato Wedges     9.50
with sour cream & sweet chilli sauce

Salt & Pepper Squid     15
served on a bed of lettuce, dressed with lemon aioli

Satay Chicken Skewers     10
grilled chicken with peanut sauce (3 per serve)

Steamed Seasonal Vegetables     7
with seasoned butter & herbs

Share Platters

Antipasto     19.50
with grilled eggplant, zucchini, sweet potato, deli meats, feta, olives, dips & warm bread

International Cheese Platter     19
blue vein, brie & vintage cheddar with crackers

Seafood Platter     23
crab claw cocktails, salt & pepper squid, grilled prawns, tempura fish, basket of chips & sauces